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About Us
Where Every Bean Tells a Himalayan Story
As trailblazers in coffee farming, artisanal roasting, specialty cafes, and barista training, we deliver more than just coffee—we deliver a story in every sip.
Our 100% high-altitude Arabica beans are carefully sourced from India’s finest coffee-growing regions. At the heart of our offerings is our signature Darjeeling Special – Kalebung Coffee, grown in the serene hills of Darjeeling and Kalimpong. It’s a cup of bold character, rich aroma, and exceptional quality.
With pan-India delivery, every bag of our expertly roasted beans brings a premium, farm-to-cup journey straight to your home.
Join us in brewing a new chapter of India’s specialty coffee culture—one sip at a time.



Our Roastery
Himalaya Cornerstone coffee is the first coffee roastery in Northeast India since the 5th March 2014.



How Dose Cornerstone Roast Its Coffee ?

The philosophy of Cornerstone’s roastery
The philosophy of Cornerstone’s roastery is likely to be shaped by a combination of factors including their their values, goals, and the preferences of customers. However, a commitment to quality, craftsmanship, transparency, sustainability, education, and continuous improvement.

Two coffee roasting machines
At Cornerstone Coffee Roastery we used two coffee roasting machines with capacities of 800 grams, 7 kg and 15kg respectively. Having both the stronghold S7pro sample roasting machine is designed for small batch roasting used for quality control, experimentation, and profile processing.

Medium to large-scale coffee roasting
A 7kg and 15kg drum roasting machine is a powerful and versatile tool for medium to large-scale coffee roasting operations, offering high-capacity precision control, efficiency, and the ability to produce consistent and high-quality roasted beans.
What Makes Our Coffee So Unique?
Cornerstone Coffee Roastery stands for several reasons making it truly unique in coffee industry
Direct Sourcing And Relationship
We established direct relationship with coffee farmers. By sourcing beans directly, we ensure freshness, quality and fair compensation for growers. Our commitment to ethical sourcing sets us apart.
Fresh Batch Roasting
We have two roasting machines: an S7pro (Stronghold) sample roaster /7kg and 15kg roasting machine. We roast coffee in small batches. This meticulous approach allows us to tailor each roast profile preserving the unique flavors of different coffee origins. Provide freshly roasted coffee beans in airtight packaging with a one-way valve, labeled with the roast date, ensuring immediate delivery and instruct recipients on proper storage and brewing.
Artisnal Craftmanship
Our skilled roasters blend science & art. They understand the nuances of temperature, time and art flow to create exceptional flavour profiles. Each batch receives personalise attention resulting in a superior product.
How Do We Source Our Coffee Beans?
We meticlously select beans based on origin flavor profile and ethical sourcing. Quality is our priority.
Why Did We Start Our Roastery
We started our coffee roasting journey to preserve the unique flavors and aromas of coffee beans through proper roasting, ensuring that each cup delivers the full richness and complexity that coffee has to offer respecting and honouring its inherent qualities rather than allowing them to be compromised by improper handling.

OUR FARM
Darjeeling Special Coffee Awakening.
We started our coffee roasting journey to preserve the unique flavors and aromas of coffee beans through proper roasting, ensuring that each cup delivers the full richness and complexity that coffee has to offer respecting and honouring its inherent qualities rather than allowing them to be compromised by improper handling.
Community Empowerment
Our approach is simple yet powerful: we believe in the potential of coffee cultivation to transform lives and uplift the entire community. By working closely with local farmers, we provide them with the necessary support, resources, and encouragement in coffee cultivation ventures. By switching from traditional crops to coffee, communities find livelihoods and better futures.
From Seed To Sip
Our journey begins with sourcing cherries directly from Darjeeling’s lust plantation. We processed these cherries meticulously ensuring quality at every stage and roast in small batches preserving the unique flavours in a different roasting profile.
Why Choose Himalayan Coffee?
High-Altitude
Perfection
Cultivated at elevations above 1,000 meters, ensuring slow bean maturation for a refined and complex taste.
Exclusively
from Darjeeling
Grown in the pristine Himalayan foothills, this coffee embodies the authentic flavors of Darjeeling’s coffee heritage.
Handpicked &
Expertly Processed
Each coffee cherry is carefully handpicked and processed using washed and natural methods, preserving its clarity and depth of flavor.
Signature
Flavor Notes
Expect a bright acidity, floral undertones, and a smooth body with hints of honey, chocolate, and subtle spice.

Darjeeling Special Coffee A Rare Himalayan Brew
Discover The Essence Of Darjeeling In Every Sip
Grown in the breathtaking highlands of Darjeeling, Darjeeling Special Coffee is a rare and exquisite coffee that captures the unique flavors of this iconic region. Sourced from high-altitude farms, where misty mornings and fertile soil create the ideal growing conditions, this coffee offers an unparalleled taste experience with rich aromatics and a distinctive flavor profile.
Why Choose Darjeeling Special Coffee?
✅ High-Altitude Perfection
Cultivated at elevations above 1,000 meters, ensuring slow bean maturation for a refined and complex taste.
✅ Exclusively from Darjeeling
Grown in the pristine Himalayan foothills, this coffee embodies the authentic flavors of Darjeeling’s coffee heritage
✅ Handpicked & Expertly Processed
Each coffee cherry is carefully handpicked and processed using washed and natural methods, preserving its clarity and depth of flavor.
✅ Signature Flavor Notes
Expect a bright acidity, floral undertones, and a smooth body with hints of honey, chocolate, and subtle spice.
The Perfect Coffee for Connoisseurs
✅ Sustainably Sourced
Directly from dedicated farmers who prioritize quality and environmentally friendly practices.
✅ Roasted to Perfection
Carefully roasted to highlight the coffee’s natural sweetness and nuanced flavors.
✅ Authentic Darjeeling Experience
Enjoy a cup of coffee that reflects the region’s rich history and craftsmanship.
Order Your Darjeeling Special Coffee Today!
Whether you're a home brewer, café owner, or specialty coffee lover, Darjeeling Special Coffee promises a truly unique and memorable cup.
✅ Nationwide Delivery Available
Get the finest Darjeeling coffee delivered straight to your doorstep!
✅ Shop Now
Shop Now and indulge in the magic of Darjeeling’s finest coffee!

Kalebung Specialty Coffee A Rare Himalayan Delight
Nestled in the misty hills of Kalimpong, Kalebung Coffee is a rare and exquisite specialty coffee that embodies the rich terror of this legendary region. Sourced from high-altitude farms( 1000mt- 1500mts) where cool mountain air and fertile soil create the perfect environment, Kalebung Coffee delivers an unmatched aromatic experience, bright acidity, and complex flavor notes
What Makes Kalebung Coffee Unique?
✅ High-Altitude Excellence
Grown at elevations above 1,000 meters, Kalebung Coffee benefits from slow bean maturation, resulting in a smooth yet vibrant flavours profile.
✅ Exclusive Origin
Cultivated in the pristine environment of Kalebung, This coffee carries the essence of the region’s unique microclimate and sustainable farming practices.
✅ Handpicked & Specialty-Processed
Each coffee cherry is carefully handpicked at peak ripeness and processed using washed and natural methods to enhance its clarity and complexity.
✅ Signature Flavours Profile
Expect a delicate floral aroma, citrusy brightness, and a well-balanced body with hints of honey, caramel, and cocoa.
Why Choose Kaleybung Coffee?
✅ Sustainably Sourced
Directly from passionate farmers dedicated to quality and environmental responsibility.
✅ Roasted to Perfection
Expertly roasted to highlight its natural sweetness and nuanced flavors.
✅ Authentic Darjeeling Experience
A cup of Kalebung Coffee is more than just a drink; it’s a journey into Kalebung’s coffee heritage.


OUR ROLE
HIMALAYAN SPECIALITY COFFEE AWAKENING
At Himalaya Cornerstone Coffee, we are passionately dedicated to elevating the coffee culture of North Bengal by cultivating exceptional, high-altitude specialty coffee. Nestled above 1,000 meters in the breath-taking foothills of the Kanchenjunga range, our coffee plantations thrive in the pristine Himalayan climate, resulting in beans with distinctive flavors, vibrant acidity, and a smooth finish.
Our ambitious plantation project spans Darjeeling, Mirik, Kalimpong, and other native Himalayan regions, where we work hand-in-hand with local farmers to enhance sustainable farming practices, fair trade opportunities, and the overall quality of Himalayan coffee. By nurturing these lands, we are not only producing world-class coffee but also empowering farming communities and preserving the unique coffee-growing heritage of the Eastern Himalayas.
Join us in experiencing the rich flavors and deep-rooted passion that define Himalaya Cornerstone Coffee.


COMMUNITY EMPOWERMENT
North Bengal Hills is known primarily for its exquisite teas (world famous DARJEELING TEA), and now in Coffee cultivation Since 2014. We Cornerstone Coffee are not just passionate about crafting exceptional coffee. We are pioneers in forging meaningful partnerships with local farmers, empowering them to cultivate coffee and secure a brighter future. As the first coffee company to collaborate directly with Darjeeling,Kalimpong, mirik coffee farming community. We are mission in a drive positive change and sustainable agriculture.
Our approach is simple yet powerful: we believe in the potential of coffee cultivation to transform lives and uplift the entire community. By working closely with local farmers, we provide them with the necessary support, resources, and encouragement in coffee cultivation ventures. By switching from traditional crops to coffee, communities find livelihoods and better futures.
FROM SEED TO SIP
At Himalaya Cornerstone Coffee, we don’t just grow coffee—we craft an experience, shaped by the Himalayas. Grown at elevations above 1,000 meters, in the shadow of the majestic Kanchenjunga range, our coffee carries the essence of pristine mountain air, rich soil, and centuries-old Himalayan heritage.
But our journey goes far beyond the harvest. Each coffee cherry is meticulously processed using cutting-edge and traditional methods, allowing us to unlock bold, complex, and truly unique flavours. From anaerobic and aerobic fermentations to natural, honey, and washed processes, we are constantly pushing the boundaries of Himalayan coffee—experimenting, refining, and redefining what’s possible.
This is more than coffee; it’s a labour of love, a pursuit of perfection, and a commitment to sustainability. From the hands of our farmers to your cup, every sip tells the story of the Himalayan highlands—a story of passion, craftsmanship, and an unyielding love for coffee.
Taste the difference. Experience the Himalayas in every cup.
